More than Mushrooms: Eating Vegetarian - A Community Blog

After years of dealing with well-meaning relatives and restaurants with no veggie-friendly options but salad and gigantic Portobello mushrooms, Rebecca is excited to share her hard-won recipes, nutrition tips and restaurant dining advice with both fellow herbivorous and omnivorous Central PAers alike.

Eating vegetarian at Christmas

Written by Becky Cecala, Community blogger | Jan 10, 2015 8:54 AM

Over the years I've grown used to enjoying the foods that my family associates with Christmas - scalloped potatoes, green bean casserole, citrus salad, warm rolls - and I just don't eat the ham. This year my family and I were both looking for some new recipes to try that were a little heavier on the vitamins, and they turned out really great.

New on the menu this year?

The ham and the warm rolls stood nicely alongside the new variety of festive foods, and a good time was had by all.

Published in More than Mushrooms: Eating Vegetarian - A community blog

back to top
  • lukashik img 2016-02-09 10:26

    Not afraid of big words, but this recipe should be in every cookbook! Firstly, it is very simple in manufacture and operation. Showbox

Give Now

Food Sponsor

Dutch honey Gold

Support for WITF is provided by:

Become a WITF sponsor today ยป