Food not stored at the required temperatures: Chester County restaurant inspections, May 4, 2025
For a full listing of this week’s Lancaster County restaurant inspections, click here.
The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.
READ: What do restaurant inspectors look for and can they close a restaurant?
Mindfully Mina’s LLC @ Phoenixville FM (add), 200 Mill Rd. Phoenixville, April 26. Pass. Protein balls were held at 50 degrees F, in the cooler rather than 41 degrees F or below as required. Commissary kitchen report states that protein balls require proper cold hold at 41 degrees F or below.
Saint Peters Bakery @ Phoenixville FM, 200 Mill St. Phoenixville, April 26. Pass. No violations.
Aramark @ East Goshen Elementary School, 800 N. Chester Rd. West Chester, April 25. Pass. No violations.
Aramark @ Marsh Creek 6th Grade Center, 489 Dorlan Mill Rd. Downingtown, April 25. Pass. Quat test strips at the 3 compartment sink were expired. New quat test strips were ordered immediately.
Canteen @ Martin Brower, 201 Waverly Blvd. Coatesville, April 25. Pass. No violations.
For a full listing of this week’s Lancaster County restaurant inspections, click here.
A collection of interviews, photos, and music videos, featuring local musicians who have stopped by the WITF performance studio to share a little discussion and sound. Produced by WITF’s Joe Ulrich.
