Steve Barton works from a lift while harvesting chestnuts in East Hempfield Township, Lancaster County.
Blaine Shahan / LNP | LancasterOnline
Steve Barton works from a lift while harvesting chestnuts in East Hempfield Township, Lancaster County.
Blaine Shahan / LNP | LancasterOnline
To facilitate a harvest that could prove a key step in the decades-long effort to restore the nearly extinct American chestnut, Go Native Tree Farm employees used a 55-foot lift to gather the neon green, spiky seed pods that chestnut grower John Rosenfeld called “squirrel armor” and likened to sea urchins.
“They’re nice and soft and velvety on the inside,” Rosenfeld said of the seed pods gathered during Tuesday’s harvest, “and they’re evil on the outside.”
The 25-year-old American chestnuts in Rosenfeld’s East Hempfield Township backyard are rare survivors of a blight that virtually wiped out the once dominant eastern forest species in the first 50 years of the 20th century and continues to stymie recovery efforts.
After recently receiving DNA test results indicating the trees are indeed 100% American chestnut, Rosenfeld is in talks with state officials to use his seedlings in repopulation experiments designed to bring the wildlife-friendly tree back to public lands.
“You could kind of color my position as cautiously optimistic,” said Justin Clark, the Pennsylvania Game Commission’s wildlife habitat group manager for Lebanon and Dauphin counties.
Gameland plantings are still at least two years away, Clark said, but tentative plans involve a 200-tree grove on a two-acre plot near Mount Gretna, Lebanon County.
“We’ll get good data on the percent resistant,” Rosenfeld said. “If we put out 200 trees, that’s statistically significant.”
Determining success could take a decade, as it takes about that long for chestnut trees to start producing nuts and to determine if trees have enough resistance to survive the blight.
“For the natural resources field, it’s important to frame our time references not in human years because we tend to be so impatient,” Clark said.
Those seeking to restore chestnut forests have taken three approaches: selective breeding to cultivate blight resistance in surviving 100% American chestnut trees, cross-breeding to create a hybrid with blight-tolerant Chinese chestnuts and genetic modification to induce blight resistance.
Conflict among supporters of different recovery approaches ignited late last year when State University of New York College of Environmental Science and Forestry researchers were forced to admit they had mixed up two genetically modified strains within their study and the American Chestnut Foundation declared the study’s results too poor to continue funding.
Rosenfeld is a believer in selective breeding. “It’s slow, relatively speaking, but it works,” he said.
His backyard grove of 50 chestnut seedlings, bred from blight survivors in West Virginia, has produced five mature trees and 5,000 third-generation seedlings.
Rosenfeld’s nursery, Go Native Tree Farm in West Hempfield Township, sells those seedlings.
Other local conservationists are following the cross-breeding approach, with the Lancaster Conservancy providing space in the Martic Township Clark Nature Preserve for American Chestnut Society studies.
The trees were once a key source of food for wildlife, indigenous people and early American settlers.
“It’d be really great to restore them,” said Keith Williams, the conservancy’s vice president for engagement and education.
A collection of interviews, photos, and music videos, featuring local musicians who have stopped by the WITF performance studio to share a little discussion and sound. Produced by WITF’s Joe Ulrich.