Modern Beef Burgundy
America’s Test Kitchen is the most-watched cooking show on public television—nearly 2 million viewers tune in each week. The show is filmed just outside of Boston. Each episode features recipes carefully developed to make sure they work every time. Christopher Kimball and the test cooks solve everyday cooking problems, test equipment so you never have to waste money on gadgets that don’t work, and taste supermarket ingredients to save you time at the store. It’s a common sense, practical approach that you won’t find on other cooking shows.
Season 14 of America’s Test Kitchen premieres on witf in February, 5 2014. Tune in Wednesdays at 1 p.m.
From New England Lobster Roll to Lemon Chiffon Pie and Beef Burgundy to Chocolate-Espresso Dacquoise, download all the recipes from Season 14 here.
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